I love to garden. While I don’t have a very large plot of land that I am tilling at the moment, I plan to begin my vegetable garden in the spring. There is something about being able to grow the fruits, vegetables, and herbs our family uses on a regular basis that appeals to me in a profoundly deep way. A garden of life – from whose bounty our bodies will be nourished. It resonates with the part of me that loves to bake, can homemade sauces & salsas, sew clothing, and heat our home with wood. It is a lost art I think, vegetable gardening. But in this day of the “organic-fad” what could be more organic than doing it all yourself?!?!?
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